Java Rice
 Ingredients 4 cups cold cooked rice, hand mashed to separate grains 2 tbsp annatto seeds 2 shallots, finely chopped 6 cloves garlic, minced oil freshly ground black pepper salt  Instructions Heat oil in a wok then add the annatto seeds, stir fry in medium heat until oil turns reddish orange in colour, roughly around 1 minute in… Continue reading Java Rice